Tenuta Castello Whole Grain Farro 1.1 lbs. (500 g.)

Farro is a cereal grain in which, unlike wheat, the husk adheres to the grain, just as in barley and oats. Its fiber content therefore is high and so are nutrients. Unpolished before packaging to maximize flavor and nutritional value. Like various other grains, farro requires overnight (12 hours) soaking before incorporating into your favorite recipe. Whole Grain Farro is excellent in soups and stews or mixed with fresh vegetables to make a cold salad. Farro is a great accompaniment to meat dishes as well.