Sauces
Pasta comes in an incredible variety of shapes and forms, which can be paired with sauce in an equally varied number of ways - from refreshing pesto to hearty meat or a simple tomato sauce. There are also sauces that will work well in other parts of the meal...the possibilities are endless. These sauces are made with 100% Certified Organic ingredients, and are excellent on their own or as the base from which countless variations of sauces are conceived.
Tuscan tomatoes, harvested at peak ripeness in September and blended with onions, carrots, celery, spices, extra virgin olive oil, Sangiovese red wine, salt and pepper are slow-cooked to create a full-bodied vegetarian pasta sauce. One jar is at least four servings. Restaurant quality right out of the jar! $11.50 |
Richly flavored, traditional-styled pasta sauce with Grignolino red wine from the Santo Piertro family’s own family winery, real porcini mushrooms, natural herbs and extra virgin olive oil. $9.75 |
Generally served with pasta, this sauce is a spicy mélange of zesty tomatoes, capers black olives, extra virgin olive oil, anchovies, salt spices and a touch of chili. This tomato-based red sauce is 100% organic and is both regionally-inspired and internationally-acclaimed. Traditionally, puttanesca pasta sauce is served with spaghetti, although it also goes well with bucatini, linguine and vermicelli.
Sold in a convenient two servings format. $8.50 |
A classic pesto with legendary Andoran basil, extra-virgin olive oil, Italian pine nuts and pecorino cheese. The origins of La Bella Angiolina go back centuries to a Ligurian folk heroine who created local dishes so delicious that she was named "the beautiful little angel". Faithful to local traditions while using a deft yet sensitive hand and the best quality ingredients, Luca Bastieri and family recreate traditional favorites in the sun-drenched Italian Riviera. $12.50 |
Using only the freshest and most flavorful tomatoes, Prunotto has produced distinctly firm and ripe tomatoes that are rich in flavor and color just like an Italian grandmother would when she canned tomatoes for the family! Only the best quality organic tomatoes are processed within a few hours of the harvest. This method allows the farmers to capture all the genuine flavors intact. The tomatoes are cooked and then processed in their containers for preservation by executing pasteurization in the jar. Cook over moderate heat so that the flavor remains unchanged. $6.75 |
A true organic pasta sauce is now available, at last, in the U.S. Produced in Alba (Italy) with an emphasis on purity and quality, each variety is made with 100% organic ingredients and contains no sugar and no concentrate. A true organic pasta sauce that is 100% natural, vegetarian, low-carb and low-calorie. Produced in Alba, with an emphasis on integrity and quality, this tomato sauce is made with 100% organic ingredients and contains no sugar, no concentrate and no dried herbs. This incredible tasty condiment has an unmatched quality full of fresh and vibrant flavors. This is Italian food at its finest; simple fresh ingredients and a satisfying gusto. Use this thick, rustic tomato sauce made from fresh, hand-picked organic tomatoes and basil to thicken pasta sauces, soups, or directly from the jar over spaghetti or a chicken entrée. $6.45 |
